Rachel Davies

Rachel is a food, drink and lifestyle writer. Originally from the UK, she relocated to Kyoto in 2015 where she works freelance both for English-language magazines within Japan and internationally. Coming from a background in luxury spirits and hospitality, Rachel has a great fondness for, and expertise in, new drinking and dining experiences which she loves to share with her readers. As an intrepid traveler, she also writes a blog about her life in Japan and posts her adventures to Instagram.